Description
Roasted Camelina Seeds 250g
Both a spice and a plant-based protein, they are the perfect alternative to chia and flax seeds. With a unique flavor and subtle notes of roasted peanuts and hazelnuts, they are sweet and crunchy, requiring no grinding and expanding upon contact with liquids.
They can replace eggs in recipes. Produced in Canada, sustainably grown on a family farm. A source of fiber and protein: 4g of protein, 2g of omega-3, 3g of fiber per serving.
Sprinkle them everywhere! Enhance your stir-fries, rice, and vegetables. Add them to your bread, muffins, and pizza dough. Sprinkle on soups, salads, or sushi. Thicken your sauces.
James –
Nutty, crunchy, and packed with nutrients
Jennie –
Healthy crunch with a rich, roasted flavor
Charol –
Superfood seeds with great taste