Description
Gourmapes Almond or Nut Creams
Discover the Gourmapes universe with its artisanal roasted almond spreads and almonds: intense flavors, silky textures, and unexpected combinations.
From almonds with Japanese spices and smoky notes to rosemary, paprika from La Vera, or aestivum truffle varieties, every bite is an explosion of flavor.
Perfect for pairing with your favorite beverage or adding to salads, pasta, and more.
Their perfectly ground almond spreads combine cocoa, coffee, or dried fruit to spread, mix, or create unique dishes.
You will receive a random Gourmapes product.
INGREDIENTS
Almond Cream: Filippo Cea almonds (100%)
Peeled almond cream: Filippo Cea almonds (100%)
Almond cream with cocoa: Filippo Cea almonds (60%), cane sugar, skimmed milk powder, cocoa powder, sunflower lecithin.
Roasted Marcona Almonds: Skinless Marcona almonds (96%), salt, whole cane sugar, and La Vera paprika.
Rosemary Almonds: Skinless Valencia almonds (94%), salt, extra virgin olive oil (1%), gum arabic (E-414), rosemary (1%), whole cane sugar, natural rosemary flavoring, and La Vera paprika.
Truffle Almonds: Skinless Valencia almonds (90%), whole cane sugar, Aestivum truffle (2%), salt, truffle flavoring, shellac (E-904), and La Vera paprika.
Shichimi Almonds: Skinless Valencia almonds (94%), whole cane sugar, Shichimi (chili powder, mandarin peel, mustard, black and white sesame, dried seaweed, and Shichuan pepper) (2%), salt, truffle flavoring, gum arabic (E-414), hot La Vera paprika, and natural smoke flavoring.
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