Description

Mission Gluten Free Tortillas 216g

Mission Gluten-Free Tortillas are the ideal alternative for those who want to enjoy the texture and flavor of traditional tortillas without gluten.

Made with plant-based flours like corn and rice, along with select starches, they maintain a softness and fluffiness perfect for any recipe.

They are versatile and easy to use, ideal for fajitas, burritos, wraps, or quesadillas, providing the same flexibility and flavor as conventional tortillas.

Suitable for people with celiac disease and gluten sensitivity, these tortillas combine quality, flavor, and practicality, making them an essential staple in everyday cooking.