Description

Cooked and shelled choclo corn

Giant Andean Corn is a true treasure of Peruvian cuisine, renowned for its large size, white color, and mild flavor.

It arrives cooked and kernels removed, ready to enjoy straight from the jar with a firm, al dente texture, or to boil for a few minutes if you prefer it softer.

Versatile and easy to use, it’s ideal for ceviches, rice dishes, soups, stews, or salads.

Prepared using traditional methods, it’s 100% natural and preservative-free.

A nutritious superfood that brings the essence and tradition of Peru to your table.

You will receive either a glass jar or a can at random.